Time to bake previously untried recipes or new bakes from cookbooks on my bookshelf :)
2nd bake for 2023 🙂 I have made this before from a cookbook I bought in Portugal many years ago. As I’m having fun with baking this year, and that means, baking recipes from my cookbooks, I thought what better way to spend a new years day than making flaky Read more…
I was recently gifted a cookbook by a fellow Italian student and chef, Ray McVinnie. “Everyday * Sunday” by Ray McVinne. No sooner had I opened the cookbook, at the last page (as you do!), I discovered a pudding from the Limousin regions in the centre of France which is Read more…