The 94th Bake: Plum Muffins

I whipped these up one afternoon as the kids were arriving home after being away camping. I figured some home baking, or food in general would go down a treat. They were easy and delicious with the tart plums in the centre and wholemeal flour making them even healthier. I couldn’t find the recipe on line so will give it to you here.

To make the muffins I heated the oven to 180˚C. I cut the plums in half, removed the stones and cut each half into 6 wedges, then set aside. I put the soft butter, muscovado

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The 57th Bake: Scones

When your life involves writing, reading, editing – everything to do with screen time, let alone social media, having concussion and being told to do nothing for 48 hours is like a prison sentence.  I couldn’t watch TV – that’s apparently the worst thing you can do because the blue light is very stimulating for your brain.  I couldn’t bake – unless I didn’t have to read a recipe!  (well I didn’t read a recipe for the Laissez Faire Cake (Banana, berry and chocolate cake) at least! (more…)