milk

 

It’s about time I did a savoury bake, all this sweetness and cake, I think I need a break.  I found this recipe for Aubergine Crumble, so bought my very expensive ingredients, gosh, Aubergines @$5 each and don’t even get me started on the price of Mozzarella.  Speaking of yum ingredients though, I went to the Food Show in the weekend and had the best time sampling cheese and chocolate, not to mention humus and berry panna cotta.  It was so much fun and I came away inspired by a couple of products…    (more…)