The 22nd Bake: Paul’s Savoury Biscuits

I was lying in bed on a Sunday, and I had to be at my Samba workshop in one hour.  We are hand making our costumes for the next performance and the idea was to get together to gem the costumes and of course, take a plate and share lunch Read more…

The 10th Bake: Tapenade Twists

I haven’t as yet tackled savoury bakes, basically because they don’t interest me enough!!! I love it sweet!  So yesterday, I bit the bullet and had a crack.  What did make the experience very interesting was the fact I had to make my own Puff Pastry.  So I set to Read more…